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Great German food
For though I don't miss the place much, it can offer wonderful food. Here's me shopping list:
Frischgemachtes Bratwurst vom Metztger 2x Kasten K?nig Pilsner Sesame Br?tchen x 4 Tchibo Kaffee Fleischw?rst (Halbes. Mit) L?wensenf, scharf Sp?tzle. Von Jungfrauen zwischen Beinern gerollt. Tilsiter. 8 Scheiben. Giz a kiss and I'm yours xx. |
Wo ist den Jagermeister?
Hast du Goldschlager? |
I didnt think they ate anything except Bratwurst und SourKraut....
;) |
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:lol: |
My favourite from Germany is GermKnudel (or something like that!)
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<blurts coffee through nose>
:lol: I don't believe I just read that from our NZ office. Drammy, a Germknodel is Bavarian or even Austrian. Still kraut enough though and very deelish. Might even have a go at that on Wednesday. Will post pics. Lecker! http://www.recipelink.com/mf/3/8299 edit :o OMG! Check this out! http://thepassionatecook.typepad.com...ood/index.html |
ledge; you're one sick puppie! BWHAWHAHHWHAHHAWHAWhawhawhAHWHWHAHHWAHWAWHHAW!
Isn't "knudel" or anything like that German food? Boiled bread or something like that, in the shape of a sausage? |
Boiled bread or something like that, in the shape of a sausage?
No mate. That's Svensk Korv. :wink: |
Yeah, I first tried Germknodel in Munich, right at the start of a 2 week visit.
I had it nearly every day for the rest of the holiday - fantastic dish, one of my favourites - right up there with a English Sunday Lunch! EDIT - btw what is the english equivalent of the fine white and black powedr that is sprinkled on the top? I think the German's call it simd |
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